Audreycuisine.fr valuation and analysis

Audreycuisine.fr has global traffic rank of 988,606. Its global rank has gone down by 8,128 positions since 3 months ago. Audreycuisine.fr has an estimated worth of US$ 17,347, based on its estimated Ads revenue. Audreycuisine.fr receives approximately 3,168 unique visitors each day. Its web server is located in Switzerland, with IP address 83.166.140.51. According to SiteAdvisor, audreycuisine.fr is safe to visit.

HTTP/1.1 301 Moved Permanently
Date: Wed, 22 Apr 2020 11:00:11 GMT
Server: Apache
Location: https://www.audreycuisine.fr/
Cache-Control: max-age=7776000
Expires: Tue, 21 Jul 2020 11:00:11 GMT
Vary: Accept-Encoding
Content-Length: 237
Content-Type: text/html; charset=iso-8859-1

HTTP/1.1 200 OK
Date: Wed, 22 Apr 2020 11:00:12 GMT
Server: Apache
Vary: Accept-Encoding,Cookie
Accept-Ranges: bytes
X-Mod-Pagespeed: 1.11.33.4-0
Cache-Control: max-age=0, no-cache
Strict-Transport-Security: max-age=31536000
Referrer-Policy: 
X-Pingback: https://www.audreycuisine.fr/xmlrpc.php
X-Powered-By: W3 Total Cache/0.13.1
Pragma: public
Content-Length: 263971
Content-Type: text/html; charset=UTF-8

domain:      audreycuisine.fr
status:      ACTIVE
hold:        NO
holder-c:    ANO00-FRNIC
admin-c:     ANO00-FRNIC
tech-c:      GR283-FRNIC
zone-c:      NFC1-FRNIC
nsl-id:      NSL2890-FRNIC
registrar:   GANDI
Expiry Date: 2020-12-13T21:39:00Z
created:     2008-12-13T21:39:00Z
last-update: 2019-10-22T09:48:57Z
source:      FRNIC

ns-list:     NSL2890-FRNIC
nserver:     ns1.infomaniak.ch
nserver:     ns2.infomaniak.ch
source:      FRNIC

registrar:   GANDI
type:        Isp Option 1
address:     63-65 boulevard Massena
address:     75013 PARIS
country:     FR
phone:       +33 1 70 37 76 61
fax-no:      +33 1 43 73 18 51
e-mail:      support@support.gandi.net
website:     https://www.gandi.net/fr/tlds/fr/
anonymous:   NO
registered:  2004-03-09T12:00:00Z
source:      FRNIC

nic-hdl:     ANO00-FRNIC
type:        PERSON
contact:     Ano Nymous
remarks:     -------------- WARNING --------------
remarks:     While the registrar knows him/her,
remarks:     this person chose to restrict access
remarks:     to his/her personal data. So PLEASE,
remarks:     don't send emails to Ano Nymous. This
remarks:     address is bogus and there is no hope
remarks:     of a reply.
remarks:     -------------- WARNING --------------
registrar:   GANDI
changed:     2008-12-13T21:39:00Z anonymous@anonymous
anonymous:   YES
obsoleted:   NO
eligstatus:  ok
eligdate:    2008-12-12T23:00:00Z
reachstatus: not identified
source:      FRNIC

nic-hdl:     ANO00-FRNIC
type:        PERSON
contact:     Ano Nymous
remarks:     -------------- WARNING --------------
remarks:     While the registrar knows him/her,
remarks:     this person chose to restrict access
remarks:     to his/her personal data. So PLEASE,
remarks:     don't send emails to Ano Nymous. This
remarks:     address is bogus and there is no hope
remarks:     of a reply.
remarks:     -------------- WARNING --------------
registrar:   GANDI
changed:     2008-12-13T21:39:00Z anonymous@anonymous
anonymous:   YES
obsoleted:   NO
eligstatus:  ok
eligdate:    2008-12-12T23:00:00Z
reachstatus: not identified
source:      FRNIC

nic-hdl:     GR283-FRNIC
type:        ROLE
contact:     GANDI ROLE
address:     Gandi
address:     15, place de la Nation
address:     75011 Paris
country:     FR
e-mail:      noc@gandi.net
trouble:     -------------------------------------------------
trouble:     GANDI is an ICANN accredited registrar
trouble:     for more information:
trouble:     Web:   http://www.gandi.net
trouble:     -------------------------------------------------
trouble:     - network troubles: noc@gandi.net
trouble:     - SPAM:             abuse@support.gandi.net
trouble:     -------------------------------------------------
admin-c:     NL346-FRNIC
tech-c:      NL346-FRNIC
tech-c:      TUF1-FRNIC
notify:      noc@gandi.net
registrar:   GANDI
changed:     2006-03-03T14:39:12Z noc@gandi.net
anonymous:   NO
obsoleted:   NO
eligstatus:  not identified
reachstatus: not identified
source:      FRNIC